Saturday, May 26, 2007

inflatable beds and Ready, Set, Cook!

Late last night we were ready to try out the new inflatable bed. So I take it out of the box, find the pump and actually look at the instructions before just assuming I know what to do, which, if you know me, you know that's already a little unusual.

The first half of the book is in Spanish, which I do not read or understand. I find the English and see that before the bed is inflated for the first time using the enclosed pump, the pump must be charged for 24 hours.

What?! Why wasn't this on the box? Ronnie thinks it is a disincentive to buy something that you purchase knowing you cannot use right away. I believe that I will never recommend this brand to anyone else because they should have told me in advance to charge the pump!

It's a good thing we had sleeping bags.

This morning, I had to figure out what to make for breakfast. I'd kept out a frying pan, a plastic bowl and a wooden spoon so that Ronnie would have the bare basics when he got to Milwaukee before our stuff. I looked in the fridge. We've been making good progress, but there's still too much there. We had egg beaters. But I'm not the biggest fan unless they can be seriously doctored up. What to doctor them with....

I found sun dried tomatoes, frozen basil in olive oil from our farm share two years ago, and some grated parmesan cheese. Not bad, and in fact pretty good. So I made the same thing for Ronnie along with many fake saugages. Remember, we had to eat in shifts because we only have one bowl....

1 comment:

Anonymous said...

Lucky you didn't have to SLEEP in shifts.....