is a new coffee shop by our office attached to the Verizon Center (nee MCI Center). I'm not sure when they finally opened, but I decided that this morning would be a good time to finally see how their coffee is. It's good, but not something I would go to everyday (maybe just Fridays).
Here's what I don't get. They've got all sorts of coffee (including something called a "Red Eye" that's a shot of espresso in a regular cup of coffee), and some breakfast pastries, and... wait for it.... gelato. I could understand this if they were trying to create an ambiance of an Italian cafe (of course I have no idea whether Italian cafes also serve gelato, but I'm thinking they're both Italian, so maybe), but they're not. If they were, I would expect pictures of fountains on the walls, maybe an Italian chocolate bar being sold, or at least Torani flavorings for their drinks.
I see no problem with people eating gelato and drinking coffee, but I believe this is why Baskin-Robbins doesn't brew coffee - not many people drink coffee and eat ice cream at the same time. Or I just don't think it happens so often, and especially not at the Verizon Center. I can't see taking in a basketball game, and then having gelato. Or seeing a monster truck show, and then getting a latte.
I will be going back to try a Red Eye at some point though (but not with a side of gelato!)